Oceania
Kia ora ko Zacchaeus or Kaio taku ingoa today we have been studies about oceania
1 fact about oceania and polynesia
Did you know that polynesia was master navigation without modern instruments deliberately the sailed and settled a vast oceanic area spanning over 10 million square miles away.
In Nauru they are the smallest island in the whole pacific but they have a lots of history and they always eat coconut fish and drinking ice coffee i thought they drink coco or something and their place is so hot and maybe it might be a bit cold over there and they have houses but their colours is white they dance every night they a legend it about the spider and the two snail i will tell you on the other part and that what i know about Nauru.
2 facts about Nauru
2. Did you know that Nauru is the third smallest country and the smallest nation because their island is only 21 square kilometers and they no capital city did you know that because their town is only small and there some a lots of people and not that many because their country is small just like samoan but it has two islands so Nauru is the third smallest country in the whole pacific.
- Did you know that Nauru has no lakes and no rivers because Nauru has only beaches Nauru has no rivers because the land is dry because it is so hot over there. I don’t know what temperature but it is hot over there so that is why there are no rivers or lakes over there.
A legend of Nauru
In Nauru they have a story called Aerop Enap its about the spider and the two snails that they were inside of a mussel shell the big spider is friendly and it want to get out of here he’s name is Aerop Enap there were two snails there the big one and a small one the big snail is the god of the sun and the small is the god of the moon when the mussel shell is shut the worm is breaking up the shell and it life the whole body up and the mussel shell broke up it like the story Ranginui and Papatuanuku when Tane broke them up Ranginui the mother of the rain and Papatuanuku is the god of land.
A traditional dish
The traditional and national dish of Nauru is Coconut fish, a dish made from white fish, such as snapper or mahi-mahi, coated in grated coconut and often served with lime slices. It is prepared by marinating the fish in lime juice, then dipping it in flour and egg, and finally rolling it in grated coconut before frying it to a golden brown. It sounds delicious.